Category: food
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Teriyaki Salmon
Wild caught Alaskan sockeye salmon is one of the meats we receive in our meat subscription service along with pastured chicken, pork, and grass-fed and grass-finished beef. Typically we always cook salmon the same way every time (salt + pepper + garlic powder) but now that we have a million different sauces and marinades from… Read more
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Self-isolation Lunch Salads
I have decided the best thing I can do for myself is to eat well so that I can give my body the best chance at being strong in case I do come into contact with this, or any, virus. As part of social distancing, I have spent the past two weeks coming home for… Read more
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The Dewey Beach Restaurant

There’s a new restaurant in Pass-A-Grille Beach. I think it’s the third restaurant that’s been at this location, but I’m thinking this one will actually stick. The restaurant is on the bottom floor, and they have a rooftop bar and I think they also use the space in the second floor of the building. Collectively Read more
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Whole30 Day 1
Day 1 was a breeze. In the morning I had a Whole30 compliant coffee creamer. I didn’t have time to make breakfast at home so at some point during work I made some eggs and ate them with salsa and strawberries. ‘ The afternoon was so busy so I didn’t have time to make lunch Read more
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Pancit Made Primal
My mom is Filipino and one of my favorite meals that she makes is pancit. I’m pretty sure that pancit is just a word for noodles and can describe any noodle dish but upon further research I believe the dish my mom makes is called Pancit Bihon Guisado. I make it the exact way that my Read more
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Enchilada Stuffed Sweet Potatoes
Carbs have been my best friend for the past week and a half. There’s a recipe that I’ve had ‘pinned’ for the past few years that I FINALLY got to try out at the beginning of the week. It’s Enchilada Stuffed Sweet Potatoes from Against All Grain. I used shredded chicken instead of ground beef. I cooked Read more
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Shake ‘N’ Bake Pork Chops

Recipe via Primal Palate! The recipe can be found here. So here’s how this all went down– we’re going to go way, way, back. I subscribe to emails from Flo Living, thanks to my sister-in-law referring me to their site after talks of wanting to balance my hormones, and in April they sent out an Read more
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Philly Cheesesteak Stuffed Peppers

I recently made Philly Cheesesteak stuffed peppers for dinner with the random ingredients that I had. I cut and boiled the bell peppers, sauteed the mushrooms and onions, I did my best to cut the steak into thin strips (totally failed at that) and made two pieces of cheese fit across the four pepper slices. Read more
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Breakfast: Shakshuka

Earlier in the week a Facebook friend {funny how we have actual friends and ‘Facebook friends’ right?? Such an interesting classification. Like she and I aren’t friends in that we hang out being that we’ve never seen each other outside of a certain environment, but we definitely have a relationship of sorts. Her daughter was in Read more
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Steak Dinner

Thursday night my husband cooked up a simple steak dinner from a beautiful grass-feed sirloin that I acquired from our local health food store a few days prior. Seasoned with salt, pepper, and garlic powder. Here we have caramelized onions, mushrooms and a few carrots because nothing goes better with a steak than caramelized veggies. I Read more
