Tag: dinner

  • Whole30 Day 1

    Day 1 was a breeze. In the morning I had a Whole30 compliant coffee creamer.  I didn’t have time to make breakfast at home so at some point during work I made some eggs and ate them with salsa and strawberries. ‘ The afternoon was so busy so I didn’t have time to make lunch… Read more

  • Whole 30: My Why

    Yesterday I began the Whole30 program. Why? Over the past few years I have had some food issues that I have been neglecting to deal with and I know that certain foods negatively impact my health in noticeable ways . On my own, I have not had the willpower to be purely paleo/primal and abstain… Read more

  • Pancit Made Primal

    My mom is Filipino and one of my favorite meals that she makes is pancit. I’m pretty sure that pancit is just a word for noodles and can describe any noodle dish but upon further research I believe the dish my mom makes is called Pancit Bihon Guisado. I make it the exact way that my… Read more

  • Enchilada Stuffed Sweet Potatoes

    Carbs have been my best friend for the past week and a half. There’s a recipe that I’ve had ‘pinned’ for the past few years that I FINALLY got to try out at the beginning of the week. It’s Enchilada Stuffed Sweet Potatoes from Against All Grain. I used shredded chicken instead of ground beef. I cooked… Read more

  • Chicken Adobo

    Chicken Adobo

    Being that my mommy is Filipino, chicken adobo was a dinner staple for my family growing up. I was never interested in cooking (until I met my husband and actually started to care about my health) so I never helped my mom with dinner or cared to learn her recipes. A few years ago I… Read more

  • Chicken Soup, Linguine, Pumpkin Custard

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    Today I took it upon myself to make REAL chicken soup for the family I work for. They’ve been very busy and consequently their bodies are tired. I saw some Airborne on the counter and thought that some healing foods would be good for them. They have a few cans of chicken soup and a… Read more

  • Brewer’s Tasting Room

    Dinner Friday evening was pretty standard: Chicken thighs, onions and mushrooms with broccoli 👍 (there was more broccoli waiting for me on the stove). Saturday morning I painted my toes and had a few mimosas before the day turned dark and dreary. It was about 1:30 when the weather turned nasty. Shortly after that time… Read more

  • Fried Fish

    Typically my husband and I stock up on frozen fish at Whole Foods like mahi and wild sockeye salmon. Well apparently my husband threw in a bag of frozen monkfish. I saw it defrosting in the refrigerator the other night and thought it was mahi since it was white. We ate the fish last night… Read more

  • Beef Stirfry

    My husband and I FINALLY made the drive to Whole Foods in Tampa two weekends ago to stock up on meat. It’s been great to have fresh high quality red meat in our lives again. I absolutely love the smell of raw steak. I often wonder if I’d like the taste as well…..lol I’ve heard… Read more

  • Brisket Dinner

    Grabbed food from Locale Market last night. It actually wasn’t our first choice. We wanted to go to Chief’s Creole Cafe but they, along with the bbq joint next door, were rented out for a private event. I’ve had brisket from Locale at least three other times and each time it was soooooo good! Mouth-watering… Read more