Latest Posts
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Lamb Meatballs + Kelp Noodles
A few weeks ago I went grocery shopping at our favorite locally owned health food store while hungry and I bought kelp noodles! I had never heard of them and I had no idea if they were any good but I read the ingredients and saw that they are simply kelp! I think reading “neutral…
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~*~ Cloud Bread ~*~
The other day my sister-in-law sent me a link to a blog post from The Big Apple Mama which contains a recipe for cloud bread made with THREE ingredients!! The three magical ingredients are eggs (separated), cream cheese and baking soda. Since there is not much need for cream cheese in a primal household, it was…
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Chicken Adobo
Being that my mommy is Filipino, chicken adobo was a dinner staple for my family growing up. I was never interested in cooking (until I met my husband and actually started to care about my health) so I never helped my mom with dinner or cared to learn her recipes. A few years ago I…
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Chicken Soup, Linguine, Pumpkin Custard
Today I took it upon myself to make REAL chicken soup for the family I work for. They’ve been very busy and consequently their bodies are tired. I saw some Airborne on the counter and thought that some healing foods would be good for them. They have a few cans of chicken soup and a…
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Japanese Yum-Yum Sauce – PALEO VERSION!
I started a new job as a nanny this week. The third grade child got straight A’s on his report card so the family went out to a Japanese steak house for dinner last night. There were leftovers in the refrigerator so I fed that to the toddler for his lunch. There’s a giant bottle…
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Slacker
So this was dinner like two weeks ago. London broil. Pretty rare, to my liking. My husband did a fabulous job cooking this ^.^ The veggie/meat ratio doesn’t look right in this photo but rest assured, I ate like a plateful of broccoli altogether. Between the two of us we kill a whole bag of…
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Brewer’s Tasting Room
Dinner Friday evening was pretty standard: Chicken thighs, onions and mushrooms with broccoli 👍 (there was more broccoli waiting for me on the stove). Saturday morning I painted my toes and had a few mimosas before the day turned dark and dreary. It was about 1:30 when the weather turned nasty. Shortly after that time…
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Fried Fish
Typically my husband and I stock up on frozen fish at Whole Foods like mahi and wild sockeye salmon. Well apparently my husband threw in a bag of frozen monkfish. I saw it defrosting in the refrigerator the other night and thought it was mahi since it was white. We ate the fish last night…
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Quiche-ish Dish
A few weeks ago I attended a 3rd birthday party celebration. It was a Saturday morning purple pajama party with a waffle bar!! Lots of waffles, lots of toppings and garnishes for the bloody Mary bar. There was also a quiche. Quiche is delicious and simple yet I’ve never made one. I obtained the recipe…